Restaurant Takeout Menu

Featured Drinks

Moosewood Ginger Tea                  4

Fresh ginger, orange, lemon + local honey

Hot or Iced

Floo Shot                                         5

Fresh ginger, fresh turmeric, cayenne, lemon,

orange + local honey. Concentrated in a chilled

four ounce shot.

Golden Milk                                    6

Fresh turmeric, fresh ginger, honey, cinnamon, and cayenne pepper with almond milk. Hot or Iced

Add espresso shot +1

Local Apple Cider                    3.5/4.5

Local apple cider served hot or cold. Garnished with orange slice and cinnamon sprinkle.

Matcha Latte                            4.5/5.5

Matcha green tea, unsweetened, choice of milk. Steamed or Iced

Classic or Sparkling Lemonade       3.5

Made with fresh lemon juice, organic raw sugar

Add syrup +.5      Add root juice +1

Arnold Palmer                                  3.5

Black iced tea + lightly sweetened lemonade

The Superfantastic!                          4

Sparkling water, lemon, orange, honey + strawberry Monin syrup

Organic Carrot Juice                     4/7

Additions: beet-celery-lemon-lime-kale-ginger-turmeric

Fresh Orange Juice                         4

Fresh Grapefruit Juice                      4

Bottled Juices                            2.5/4

Organic Apple – Cranberry – Peach

Drink Additions   Syrup +.5/Root juice +1

Syrups: Strawberry, Raspberry, Mandarin, Blackberry, Mango, Hazelnut, Vanilla, Lavender, Pumpkin Spice

Root Juices: Ginger, Turmeric  

 

Sparkling Drinks

Shrub Soda                                          4

Fruit syrup made with organic cane sugar, mixed with apple cider vinegar + sparkling water.                                           Choice of Beet-Strawberry or Apple-Ginger

Jeltzers                                              4

Sparkling water + choice of fresh citrus juice

(Orange – Grapefruit) or

Natural bottled juice: (Apple – Cranberry – Peach)

Tonic Water                                        3

Sparkling water + house-made syrup made with citrus zest, lemongrass, cinchona bark, herbs & spices, sugar

Italian Sodas                                      3

Sparkling water with choice of Monin or House syrup

Syrups: Strawberry, Raspberry, Mandarin, Blackberry, Mango, Vanilla, Hazelnut, Lavender, Pumpkin Spice

Ithaca Ginger Beer                                      2.5

Ithaca Root Beer                                          2.5

Fiz Cola (Rochester, NY)                             2.5

Fiz Birch Beer (Rochester, NY)                    2.5

Saratoga Sparkling Spring                          2.5

Bootleg Kombucha – Cranberry-Grape or Blueberry Lavender    4

COFFEE

We serve organic, fair-trade coffee from Equal Exchange

Single/Double

House Blend             2

Regular/Decaf

Espresso                    2.5       3

Americano               2.5       3

Red-Eye                     3.5       4.5

Macchiato                3          4

Cafe au Lait              3          4

Cappuccino             3.5       4.5

Cafe Latte                 3.5       4.5

Cafe Breve                3.5       4.5

Cafe Mocha             3.5       4.5

Add espresso shot +1 / Add syrup +.5

Milk Choices: 2% – Almond Milk – Soy Milk

Oat Milk +.75

Hot Drinks

Steamers                                        3/4.5

Your choice of milk + vanilla or hazelnut Monin syrup Or House Syrup. Steamed

Hot Chocolate                              3/4.5

Choice of milk + house made chocolate syrup. Steamed

 

Tea

Iced Tea                                            3

Black or Herbal

Sweetened or Unsweetened

 

House Chai                              3.5/4.5

Black Assam tea, masala-chai spices, orange, ginger, vanilla, brown sugar + maple syrup. With your choice of milk. Steamed or Iced

Add espresso shot +1

 

Black Tea                                          2

Earl Grey – English Breakfast (regular or decaf)

Darjeeling – Irish Breakfast – Green

 

Herbal Tea                                        2

Berry Zinger – Chamomile – Rooibos

 

 

Loose Leaf Tea                                   3/5

Green Zinger

Green Tea with Ginger and Tulsi (Caffeinated)

Honey Bee

Red Tea and Chamomile

Enlighten-Mints

Lemon Balm, Spearmint, Peppermint and Tulsi

Calm Down

Lavender and Chamomile

Wine

Red

6/22                       Cline – Farmhouse Red – California, 2018

11/42                     Cabernet Sauvignon – Hess – California, 2016     

10/38                     Cabernet Franc – Ryan William – Finger Lakes, 2015    

9/34                       Malbec – Zuccardi – Argentina, 2017                                      
10/38                     Pinot Noir – Santa Barbara – California, 2015                      

                               
White

6/22                       Chardonnay – Lakewood – Watkins Glen, 2017

9/34                       Chardonnay – Treleaven – Finger Lakes, 2017   
10/38                     Dry Riesling – Hermann J. Wiemer – Finger Lakes, 2018  
8/30                       Sauvignon Blanc – Kono – New Zealand, 2018

7/26                       Pinot Grigio – OKO – Italy, 2018            

Rosé

7/26                       Dry Rosé – Salmon Run – Finger Lakes, 2019        

Sparkling
8/33                       Prosecco – Cantine Maschio, Italy

 

Hard Cider

7/26       JayWalker – Black Diamond Cider, Trumansburg, NY (6 oz/bottle)

6              Citizen Cider – For Shore Gose 6% – Burlington, VT (16 oz can)

6              Citizen Cider – Dirty Mayor (Ginger) 5.2% – Burlington, VT (16 oz can)

– Corkage fee 10 –

Beer

Ask your server about our current selection of New York craft beers on tap

Available in pints and 10 oz. pours

 

7                              Flight of Drafts on Tap (four 4-oz. pours)     

Bottled/Canned
4              Grist Iron – Headless Hessian Pumpkin Ale 5.9% – Burdett, NY (12 oz. can)   

5              Wagner Valley – Daybreak Pilsner 5.5% – Lodi, NY      

4.5          Brooklyn Brewery – Lager 5.2% – Brooklyn, NY       
5              Ithaca Beer Company – Apricot Wheat 4.9% – Ithaca, NY

5.5          Ithaca Beer Company – Flower Power 7.5% – Ithaca, NY  
5              Southern Tier – 2X Milk Stout 7.5% – Lakewood, NY   

5.5          Carrie’s  – Pineapple-Ginger Beer (GF) 6.7% – NYC, NY (16 oz can)

4              St. Pauli Non-Alcoholic, Bremen, Germany    

COCKTAILS

8              Apple of my Eye

Jack Daniel’s Whiskey, Apple-Ginger shrub, tonic syrup, topped with soda water, garnished with an apple slice

9              Aviation    
Fenimore gin, Luxardo maraschino liqueur, Crème Yvette, lemon & lavender syrup

9              Ginger Toddy

Moosewoods classic ginger tea with McKenzie rye whiskey. Served hot, garnished with and orange + lemon wedge

7              Spiked Cider

Local cider, fall spice syrup, Captain Morgan spiced rum.  Served Hot, garnished with a cinnamon stick + orange slice

10           Fig-ettabout-it    
Fig & spice-infused Old Forester bourbon + Carpano Antica. Served in a chilled coup glass garnished with an orange twist

8              Sophisticola

Campari, Amaro Ciociaro, Grenadine, topped with Fiz Cola, garnished with an orange slice

9              Grapefruit-Basil Martini   
Glimmerglass Vodka, basil, grapefruit, lime, organic simple syrup

9              Bees Knees   
Myers Farm Distillery Cayuga Gold Barrel-Aged Gin, orange, lemon, local honey

9              Pico-Rita    
Jalapeno and cilantro infused Milagro Tequila, Triple Sec, lime, organic simple syrup

10           Moosewood ‘73
Prosecco, Hendrick’s gin, elderflower liquor, lavender + lemon juice. Served in a champagne flute, garnished with a lemon twist

9              Moosewood Bloody Mary
Herb-infused organic 360 Vodka, house bloody mary mix. Garnished with celery and cracked black pepper            

8             Dark & Stormy   
Kraken Black Rum, fresh ginger juice, ginger beer, slice of lime

(Sale of alcohol to go must be accompanied by the purchase of food)